CARTA restaurante
ENTRANTES / STARTERS
QUESO viejo de OVEJA
D.O. Zueros (120/240 gramos)
Artisan Aged Goat Cheese from Zuheros D.O. (Local mountain cheese)
9 / 18
COGOLLOS “AL-AJILLO”
Lettuce hearts with fried garlic and vinaigrette
Sulfitos
6 / 8
ENSALADILLA de LANGOSTINO
Spanish King Prawn Salad with roasted garlic mayo
Lácteos, frutos secos, huevos, crustáceo
4 / 8 / 11
TOMATE con MELVA
Selected local tomatoes with Melva (frigate tuna) and Extra Virgin Olive Oil
Sulfitos, pescado
12,5
TAPA/MEDIANA/GRANDE

